Complete lines for cheese
Lines designed to manufacture cheese win the chosen manner, from the beginning to the end.
Industrial cheese manufacturing can be structured in a complete line, assembled by various machines that perform different but necessary processes to obtain the final product.
Complete lines for cheese can be modified to manage better the type of cheese in question, depending on size and shape (starting from cylindrical, round or squared). Another variable can be represented by the kind of cheese: hard cheese (Grana Padano o Parmigiano Reggiano), semi hard cheese (Leerdammer, Montasio, Edamer, Asiago, Vezzena, Fontina) or soft.
Gelmini complete lines for cheese present themselves as the ideal solutions for industrial cheese manufacturing, guaranteeing higher production, with less waste of product and time.